Forged Micarta Handle Carbon Steel Knife
- Durable carbon steel blade construction.
- Comfortable Micarta handle with 3 steel pins.
- Versatile for slicing, chopping, and cutting.
- Full tang design ensures stability and balance.
- Hardness of 58-60 HRC for long-lasting sharpness.
Description
The forged micarta kitchen knife by Serbian Knife is a professional-grade tool designed for versatility, comfort, and long-lasting performance. Whether you’re slicing vegetables or prepping meats, this cleaver-style chef knife delivers precise, efficient results. Crafted by hand from high carbon steel, it holds a razor-sharp edge that’s built to last.
Moreover, the full tang design provides excellent stability and balance during use. The carbon steel blade is hardened to 58–60 HRC, making it exceptionally durable. In addition, the Micarta handle is ergonomically shaped and secured with three steel pins for a comfortable and reliable grip.
Thanks to its thoughtful construction and traditional forging techniques, this knife meets the highest standards in culinary craftsmanship. Not only does it perform well, but it also looks impressive with its sleek design.
Furthermore, it includes a premium brown leather sheath for safe storage and stylish presentation. The forged micarta kitchen knife is ideal for both professional chefs and passionate home cooks seeking a dependable kitchen essential.
Features:
- Durable carbon steel construction for lasting sharpness and durability.
- Comfortable Micarta handle with three steel pins for a secure grip.
- Versatile knife suitable for slicing, chopping, and cutting tasks.
- Full tang design ensures stability, strength, and balance during use.
- Hardness of 58-60 HRC guarantees long-lasting sharpness and edge retention.
Specification:
- Overall Length: 12 Inches
- Blade Length: 7.5 Inches
- Handle Length: 4.5 Inches
- Blade Material: Carbon Steel
- Handle Material: Micarta
- Sheath Material: Genuine Leather
Upgrade your kitchen with forged precision.
Additional information
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 13.5 × 5 × 2.25 in |
There are no question found.
Jonathan Cantrell
I’ve had this knife for a few weeks, we are very avid cooks. Spent a few months comparing similar items that are twice the cost with similar ratings. It came in very sharp and seems to be holding its edge pretty well; balanced enough for finer item slicing and chopping while being heavy enough to cleave through frozen meats..”
Patrick Chandler
Given the price, I did not expect to like this knife at much as I do. Right out of the box it was sharp enough to slice through tomatoes easily. I quartered a cooked chicken and sliced raw deer steaks with ease. The shape and balance also make chopping veggies a breeze. It has become my favourite knife in the kitchen.
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Fred Moon
I really like this chef knife. This is now my go-to knife because it is very sharp and cut through anything with ease. Highly recommended
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Krystal Cosner
This thing is a beast! Very thick,sturdy, sharp blade. This blade is made to cleve and chop and has a seamless wedge blade geometry still sharp enough to slice. I think the real leather sheath is bare-bones and I don’t care for the design but it works.”
Johnny Brunet
Came out of the box SUPER sharp! Its a little heavy, but that helps when cutting anything… The weight just lets the blade fall through what ever you’re cutting! 100% would recommend to anyone I know, and i have recommended a few people already
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Piedad Richardson
Manuel Frank
Karl Hinson
So I have a huge bread/cake knife I think the blade is about 15inches. I made the mistake of using that to cut into a fresh sourdough loaf. The knife was way too long, slipped on the delicious crust and I cut myself pretty bad. It was then I realized that I needed a smaller and sturdier knife for bread and my other knife has been relegated to cutting cakes.”
Melissa Steib
This bread has good quality. Wanted to use it to cut baguette, but I think it might be too long for other smaller cakes/bread. Wish the seller can list size on the website.
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