Creekside Serbian Cleaver – Heavy-Duty Carbon Steel Knife

Description

The Creekside Cleaver Butcher Knife by Serbian Knives is a powerhouse at both the kitchen counter and the grill. Built for serious chopping, this heavy-duty carbon steel cleaver is perfect for breaking down meat, dicing tough vegetables, and preparing large cuts with precision and ease.

With a full-tang 13-inch body and a wide 8-inch blade, it delivers controlled force, making every slice clean and effortless. In addition, the blade’s robust design ensures long-term performance for both indoor and outdoor cooking.

The ergonomic handle, crafted from striking two-tone Pakkawood half deep red, half natural is secured with four stainless steel pins for added durability. As a result, it provides a confident, slip-resistant grip even during demanding prep work.

Moreover, a genuine leather sheath with belt loops adds both safety and convenience, allowing you to store or carry your cleaver with confidence.

This carbon steel Serbian butcher knife is made for professionals and enthusiasts alike—those who demand power, tradition, and reliability in every tool. Whether you’re a seasoned chef, a backyard butcher, or an outdoor cooking enthusiast, the Creekside Cleaver never backs down.

Best of all, it makes an unforgettable gift for anyone upgrading their kitchen or BBQ arsenal.

Features:

• 13” full-tang carbon steel cleaver
• 8” wide blade for heavy-duty prep
• Ergonomic two-tone Pakkawood handle
• 4 stainless steel handle pins
• Leather sheath with belt loops

Specification: 

• Over All Size : 13 inch
• Handle Length : 5 inch
• Blade Length : 8 inch
• Blade Width : 4 inch
• Blade Material : Carbon Steel, Full Tang
• Handle : Two Color PakkaWood, 4 Pins
• Sheath : Genuine Leather with belt loops

Conquer your kitchen cuts with ease.